Mike's Spicy Mexican Meatball & Rice Soup
Mike's Spicy Mexican Meatball & Rice Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mike's spicy mexican meatball & rice soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Spicy Mexican Meatball & Rice Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Mike's Spicy Mexican Meatball & Rice Soup is something that I’ve loved my entire life.

Learn how to make homemade meatballs in spicy sauce. Great for quick and easy dinner or launch. Meatballs are so quick and easy to make, and are always a winner with the kids add in ground cumin, coriander and sweet paprika!

To begin with this recipe, we must first prepare a few ingredients. You can have mike's spicy mexican meatball & rice soup using 41 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Mexican Meatball & Rice Soup:
  1. Make ready ● For The Beef Broth
  2. Get 3 (14 oz) Cans Beef Broth [with sodium - reserve one for finish]
  3. Prepare 1/2 Cup Mexican Beer [Dos Equis]
  4. Make ready 1 tbsp Fresh Ground Cumin
  5. Get 1/2 tbsp Mexican Oregano
  6. Make ready 1/2 tbsp Coarse Ground Black Pepper
  7. Get 1/2 tsp Ground Bay Leaves
  8. Take 1/2 tsp Red Pepper Flakes
  9. Get 3 tbsp Granulated Sugar
  10. Make ready 2 tsp McCormick Taco Seasoning
  11. Get ● For The Vegetables And Fruits
  12. Take 1 Cup Sliced Mushrooms
  13. Get 1 Medium Diced White Onion
  14. Make ready 1/2 Medium Diced Red Onion
  15. Make ready 1 Cup Fresh Cilantro Leaves
  16. Make ready 1 LG Diced Beefeater Tomato
  17. Take 1 Diced Green Bell Pepper [seeds removed]
  18. Get 2 Diced Habenero Peppers [seeds removed - optional]
  19. Get Juice Of 1/4 Lime
  20. Prepare 2 (4 oz) Can Hatch Green Chilies [reserve one for finish]
  21. Get 6 Cloves Fresh Garlic [smashed & minced]
  22. Get 1 (28 oz) Can Diced Tomatoes
  23. Make ready 1/2 Cup Of Your Favorite Red Salsa [not hot sauce]
  24. Prepare 1/2 Cup Of Your Favorite Green Salsa [not hot sauce]
  25. Prepare 1 (8.8 oz) Instant Long Grain White Rice [microwaveable]
  26. Get ● For The Meatballs
  27. Get 20 + Prefabed Frozen Meatballs
  28. Prepare ● For The Soup Finish
  29. Make ready 1 tsp Granulated Garlic Powder
  30. Make ready 1 tsp Granulated Onion Powder
  31. Make ready 1 (4 oz) [reserved] Can Hatch Green Chilies
  32. Make ready 1 tsp Ground Cumin
  33. Take as needed Fresh Cilantro
  34. Take as needed Fresh Chives
  35. Make ready ● For The Sides & Garnishments
  36. Get as needed Warm Flour Tortillas
  37. Make ready as needed Fresh Chopoed Chives
  38. Get as needed Fresh Cilantro Leaves
  39. Take as needed Fresh Lime Wedges
  40. Get as needed Tortilla Chips
  41. Take as needed Sour Cream

Feel free to add some chopped jalapeno peppers or some ground cayenne for extra heat. Place the meatballs on lettuce leaves and drizzle with the dressing. A simple spicy meatball recipe that makes a great alternative to beef chilli, from BBC Good Food. I started making these meatballs years ago and brought them to every event imaginable.

Steps to make Mike's Spicy Mexican Meatball & Rice Soup:
  1. Chop all vegetables and fruits. Add to a large pot.
  2. Add everything in the Broth section to fruits and vegetables. Mix.
  3. Simmer for 30 minutes covered stirring occasionally.
  4. Add meatballs to pot. Frozen or thawed.
  5. These are some of the best prefabed meatballs I've tasted to date. They're also a great time saver.
  6. Heat your microwaveable rice for 60 seconds and add to pot.
  7. Simmer meatballs 30 minutes longer if frozen - 15 minutes if dethawed.
  8. Since seasonings can dissipate with longer simmer times, add your ingredients in your ● Soup Finish section and stir well while soup is still piping hot in the last 2 minutes. Add additional beef broth if needed. But, know that you'll want this soup a bit thick or, viscous, to eat with flour tortillas or chips.
  9. Serve with fresh warm tortillas, chips, cilantro, sour cream, shreadded Mexican 3 Cheese, chopped chives and ice cold Mexican beer. Enjoy!

Pour the diced tomatoes into the container of a blender along with the chipotle chilies. The idea is to flavor the meatballs with fresh mint and then let them simmer in a sweet tomato sauce. If you want a spicy tomato broth you can add some chipotles to it, as seen in the above pic. Hearty and spicy, Mexican meatball soup is a perfect soup-as-a-meal. Serve it with tortilla or crusty bread.

So that is going to wrap it up for this special food mike's spicy mexican meatball & rice soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!