Healthy Enchilada Skillet
Healthy Enchilada Skillet

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy enchilada skillet. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Healthy Enchilada Skillet is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Healthy Enchilada Skillet is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy Enchilada Skillet:
  1. Take 2 zucchini diced
  2. Prepare 1 yellow squash diced
  3. Prepare 1 lb ground turkey
  4. Take 1 (14 oz) can corn drained
  5. Take 1 (14 oz) can black beans drained and rinsed
  6. Get 1 yellow onion diced
  7. Make ready 4 corn tortillas
  8. Take 1 tsp garlic powder
  9. Get 1 tsp paprika
  10. Prepare 1 tsp cumin
  11. Prepare 1 tsp salt
  12. Prepare 1 tsp pepper
  13. Make ready 1 can red enchilada sauce
  14. Prepare 1 cup shredded cheese
  15. Get 4 green onion, cilantro, or avocado for garnish
Steps to make Healthy Enchilada Skillet:
  1. Brown ground turkey with the diced onion on medium heat.
  2. Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
  3. Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
  4. Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.

So that is going to wrap this up for this special food healthy enchilada skillet recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!