Grilled fish and potatoes
Grilled fish and potatoes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, grilled fish and potatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled fish with potatoes, sauce, lemon and cutlery. Fish dish - fried fish fillet with vegetables. Grilled salmon placed on a plate with black bulgur and with cooked potatoes arranged for dinner.

Grilled fish and potatoes is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Grilled fish and potatoes is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled fish and potatoes using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Grilled fish and potatoes:
  1. Take 6-8 fish fillet (basa,salmon,red snapper, tilapia,mahi mahi)
  2. Take 4 tbsp lemon juice
  3. Make ready To taste salt
  4. Take 1/2 tsp turmeric
  5. Take 1 tsp black pepper powder
  6. Get 1/4 th tsp red chilli powder
  7. Prepare 1 tsp sesame seeds
  8. Take 1 tbsp chopped mint leaves
  9. Prepare 2 tbsp refined oil
  10. Make ready 2 tsp garlic paste
  11. Take 1 tbsp chopped coriander
  12. Prepare 2 green chillies
  13. Make ready 2 potatoes cut into wedges or cubed
  14. Make ready 1 tsp butter
  15. Get 1 tsp mixed herbs

As for the potato salad, it warms through in a bit of oil and garlic and then gets tossed with the herbs and extra veggies, olives and feta. The potatoes will disintegrate slightly when tossed and their crumbs and the starch will serve as a creamy. Crush the potatoes and spring onions lightly. Divide the mixture between four warm plates and top with the fish.

Instructions to make Grilled fish and potatoes:
  1. Marinate fish fillet with little salt,lemon juice and 1 tbsp oil and set aside.Make a paste of coriander,mint,garlic,green chillies and add turmeric and red chilli powder.Steam potatoes or parboil them.Smear the ground paste in fish and potatoes and sprinkle sesame seeds.
  2. Heat butter in a nonstick pan and roast potatoes turning and tossing till crisp and golden.Sprinkle salt and pepper to taste.Drizzle oil in a baking tray and line the marinated fish on a baking tray and grill for 15-20 minutes in a preheated oven(160°C) turning once in between. Grill again for 5 minutes till crisp outside and tender inside.Serve with lemon wedges and mint leaves.

Garnish with watercress and serve with mayonnaise. We grill potatoes often with cheese and onions but have never tried it coated with mayonnaise. We all enjoyed this version of grilled potatoes and had a delcious dinner. Served them with 'Key West Chicken' 'Sassy Freezer Slaw' and 'Mexican Corn On The Cob (Elote)' all AR recipes. These foil pack grilled red potatoes are an easy side to add to any bbq.

So that is going to wrap this up with this special food grilled fish and potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!