Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, sweet & sour crockpot meatballs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sweet & Sour Crockpot Meatballs is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Sweet & Sour Crockpot Meatballs is something which I’ve loved my entire life.
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To begin with this recipe, we have to first prepare a few components. You can have sweet & sour crockpot meatballs using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Crockpot Meatballs:
- Take 3 pound bag Meatballs of preference
- Take 2 jars (12 oz) Sweet & Sour Sauce
- Take 1 can (20 oz) Pineapple Chunks juice & all
- Take Brown Sugar to taste - about 1 cup
- Get to taste Ginger
- Get to taste Pepper
- Get Optional One Red, Yellow & Orange Bell Pepper
- Make ready Rice of choice to serve meatballs over
Instructions to make Sweet & Sour Crockpot Meatballs:
- If you decide to use bell peppers, rinse them off & chop up into small pieces.
- Pour everything into a large crock pot & mix well.
- Cook on low 8-10 hours or 6-8 on high. Stir every so often so they won't burn. Ensure meatballs are fully cooked before serving.
- Serve over a bed of rice or with toothpicks for appetizers. Enjoy!
So that’s going to wrap it up with this exceptional food sweet & sour crockpot meatballs recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!