Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken meatball rice bowl with soft-poached egg. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Meatball Rice Bowl With Soft-Poached Egg is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken Meatball Rice Bowl With Soft-Poached Egg is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken meatball rice bowl with soft-poached egg using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Meatball Rice Bowl With Soft-Poached Egg:
- Make ready 4 Chicken meatballs
- Make ready 1 bowl Cooked white rice
- Get 1 Egg
- Take 1 Shiso leaves
Instructions to make Chicken Meatball Rice Bowl With Soft-Poached Egg:
- Make the soft-poached egg and slice the shiso leaves into thin strips.
- Fill a bowl with rice and pour in a little bit of meatball sauce.
- Place the meatballs, poached egg, and shiso on top of the rice to finish.
- I made a boiled egg version for my small child.
So that is going to wrap this up with this special food chicken meatball rice bowl with soft-poached egg recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!