Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, christi's green tea honey crusted salmon. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Christi's Green Tea Honey Crusted Salmon is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Christi's Green Tea Honey Crusted Salmon is something which I have loved my whole life. They’re fine and they look fantastic.
Great recipe for Christi's Green Tea Honey Crusted Salmon. cooking with tea has been around for ages, when done well, it adds a nice Smokey flavor to all types of meats.. Keep in mind that salt & green tea will draw out moisture, so it's important that you coat the salmon in oil first, you can also brush with honey for a sweeter flavor.. One thing to watch out for, if you're cooking with tea or just making yourself a cup, is to not boil the tea or use water that's too hot (or impure), and also be careful when you steep it.
To get started with this particular recipe, we have to first prepare a few components. You can have christi's green tea honey crusted salmon using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Christi's Green Tea Honey Crusted Salmon:
- Get 1 Salmon
- Prepare 1 Salt to taste
- Make ready 1 Pepper to taste
- Get 1 Olive oil (amount depends on size of fish.) enough to generously coat fish.
- Take 2 tbsp Green tea, or less. some teas are stronger than others. A good rule of thumb is, if it brews strong, use less. you can use tea bags, but they tend to be less fresh than loose,packed well.
- Get tbsp Honey
These delicious salmon fillets are wonderful for company since they take only a few minutes to prepare, yet they taste like you fussed.. Now, I would totally do fish every night if I could. Even my little guy loves fish … and king crab legs which he proceeds to point out at the grocery store every time we go. Mix bread crumbs, cheese, onions, lemon peel and thyme in small bowl.
Instructions to make Christi's Green Tea Honey Crusted Salmon:
- Prepare salmon by cutting into reasonable portion sizes. I always leave the skin on, but do as you wish.
- Coat salmon with olive oil, don't bath it in oil, but give it enough for a good massage.
- Season with salt & pepper to taste. Drizzle the honey on both sides.
- If using loose tea, and it's coarsely ground, I recommend placing it in a coffee grinder & refining it a bit more.
- If using tea bags, cut open tea bag, and place in a Bowl
- Lightly dust salmon on both sides so that It's covered lightly with green tea. don't rub it in.
- Keep in mind that salt & green tea will draw out moisture, so it's important that you coat the salmon in oil first, you can also brush with honey for a sweeter flavor. Be sure you don't over cook the salmon.
- When cooking with salt & tea your cooking time should be reduced slightly. Salmon should be cooked on medium heat, and thickness of salmon should be considered so as not to overcook.
Press bread crumb mixture evenly on salmon. Fresh salmon fillets are coated with chopped almonds then seared to perfection. Here are the facts: teas are power-nutrition leaves. They are all derived from the Camellia sinensis plant, a shrub native to China and India, and contain antioxidants, anti-inflammatory properties and high doses of flavonoids. Purists refer to these teas as either green, black, white, or oolong tea.
So that’s going to wrap this up with this special food christi's green tea honey crusted salmon recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
