Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, velveeta nacho cheese bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Velveeta Nacho Cheese Bake is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Velveeta Nacho Cheese Bake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook velveeta nacho cheese bake using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Velveeta Nacho Cheese Bake:
- Take 1 box Velveeta shells & cheese
- Prepare 1 lb ground beef
- Make ready 1 envelope taco seasoning mix
- Make ready 3/4 cup sour cream
- Make ready 3/4 cup shredded cheddar, divided
- Make ready 3/4 cup thick & chunky salsa or picante sauce
- Take 1/2 cup coarsely crushed fritos or tortilla chips
Instructions to make Velveeta Nacho Cheese Bake:
- Preheat oven to 400°F.
- Prepare mac & cheese as directed on package.
- While mac & cheese is cooking, cook beef and taco seasoning as directed on package. Keep warm.
- Mix sour cream with mac & cheese.
- Spoon half of mac & cheese mixture in a 8-inch square baking dish. Then add ground beef, half of the shredded cheese and remaining mac & cheese.
- Cover and bake for 15 minutes.
- Top with salsa, remaining shredded cheddar and chips. Bake 5 minutes uncovered.
- Serve with your favorite nacho or taco toppings.
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