Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, breakfast egg cups. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Breakfast Egg Cups is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Breakfast Egg Cups is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook breakfast egg cups using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Breakfast Egg Cups:
- Get 10 eggs
- Make ready 1/8 teaspoon black pepper
- Get 1/8 teaspoon salt
- Make ready 1/4 cup heavy cream
- Take 1 cup shredded breakfast fiesta cheese
- Prepare Sprinkle imitation bacon bits
- Take Butter cooking spray
- Prepare Cheese for topping
Instructions to make Breakfast Egg Cups:
- Combine all ingredients in a large bowl and whisk until mixture is fully combined……
- Pour mixture into a muffin pan that has been sprayed with butter cooking spray……
- Top off each egg cup with any leftover shredded cheese……
- Bake in a preheated 375 degree oven for 20 minutes or until eggs are set…..
- Let eggs rest in muffin tin for 10 minutes, then remove and place on a serving platter…..
- Serve and enjoy 😉!
So that’s going to wrap this up with this exceptional food breakfast egg cups recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
