Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, dr pepper slow cooker ribs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Dr Pepper Slow Cooker Ribs is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Dr Pepper Slow Cooker Ribs is something which I have loved my entire life. They’re nice and they look wonderful.
Looking for a fun summer dinner? Pepper Ribs take no time to add to the slow cooker and make for a great easy dinner. If you haven't done ribs in the crock pot, you need to put it on your dinner menu ASAP.
To get started with this recipe, we have to first prepare a few components. You can have dr pepper slow cooker ribs using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dr Pepper Slow Cooker Ribs:
- Take 1 pack pork or beef ribs
- Prepare 2 sixteen oz bottles of Dr Pepper
- Get to taste seasoned salt
- Prepare to taste garlic powder
- Make ready 1 bottle barbecue sauce
It gets a little difficult cutting around the ribs, but just feel for where the joint is and it should slice with no problem. I've done ribs with other cooking methods but for me the cooking them in crock pot is not only is the easiest, it also always cooks the ribs to perfection. Boneless Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr.
Instructions to make Dr Pepper Slow Cooker Ribs:
- Place ribs in slow cooker. Turn setting to high. 5 hrs for pork ribs. 6 hrs for beef.
- Add both bottles of Dr Pepper, seasoned salt and garlic pepper.
- Once ribs are TENDER, remove from pot and place in sauce pan. Cover. Pre-heat oven to 400 degrees.
- Once oven has reached desired temp, drizzle barbecue sauce over ribs. Place in oven for 15-20 min.
- Remove ribs from oven. Prepare to forget about your grill…
Pepper leaving ribs still in the crock pot. Mix the BBQ sauce with the remaining Dr. Brush sauce mixture over ribs and cook for Hi Leah, Yesterday I tried the ribs. PEPPER SLOW COOKER RIBS - these are the BEST! Very carefully, because the pork will be hot, remove the meat from the slow cooker and place on a large cutting board.
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