Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, greek ribs. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Greek ribs is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Greek ribs is something which I’ve loved my whole life. They’re fine and they look wonderful.
Greek Ribs. this link is to an external site that may or may not meet accessibility guidelines. Cut pork into individual ribs, trimming off fat. In small bowl, whisk together lemon rind and juice,onion,oregano,oil,honey,garlic powder,salt and pepper; pour into.
To begin with this particular recipe, we must first prepare a few components. You can cook greek ribs using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Greek ribs:
- Make ready 5 pounds slab of pork ribs
- Make ready 1-1/2 cups Greek marinade sauce see my recipe
- Take 1 quart tzatziki sauce see my recipe
A finger licking recipe for Greek ribs! Marinated in fresh garlic, oregano and lemon. Top greek ribs recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Greek Ribs Greek Ribs Greek Ribs.
Instructions to make Greek ribs:
- Day one. remove silver skin/membrane. slice the ribs
- Add ribs to a big bowl.
- Add marinade coating each one
- Add the ribs to a gallon ziplock bag. pour all the marinade in bag and seal removing as much air as possible.
- Put into bowl in case of leakage, and put in refrigerator over night. cook on grill till done. if cooked in oven preheat 350 degrees Fahrenheit cook uncovered for 1 hour 20 minutes
- Serve with tzaiki ssuce i hope you enjoy!
Rub garlic mixture on both sides of ribs. Squeeze fresh lemon juice all over ribs. Place ribs on a foil lined cookie sheet. Mix butter and lemon juice and brush onto ribs. By: The Canadian Living Test Kitchen.
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