Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mum’s irish apple cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
This classic Irish Apple Cake may seem humble but it is a diamond in the rough. Somewhere a cross between an American coffee cake and an apple pie, this cake is one of my mum's best Irish recipes. I am so happy to share this with you as I know it will be an instant family favorite.
Mum’s Irish Apple cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mum’s Irish Apple cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have mum’s irish apple cake using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mum’s Irish Apple cake:
- Prepare For the strudel topping
- Make ready 3/4 cup flour
- Prepare 1/4 cup oats
- Prepare 1/2 cup brown sugar
- Prepare 6 tablespoon cold butter
- Take Cake part
- Take 1/2 cup butter
- Make ready 1/2 cup sugar
- Take 2 teaspoon vanilla
- Take 2 large eggs
- Make ready 1 1/4 cup flour
- Prepare 1 teaspoon baking powder
- Make ready 1 teaspoon cinnamon
- Prepare 1/8 teaspoon salt
- Make ready 3 tablespoon milk
- Prepare 3 Granny Smith Apple peeled and thinly sliced
It's not overly sweet like many cakes can be, it has just a nice depth of sweetness which pairs well with slight tartness of the granny smith apples leaving them room to shine. Kerry Apple Cake, also known as Irish Apple Cake, is a moist cake with a crunchy top, and can be served cold or warm with chilled cream or custard. This tender cake is jam-packed with apples, which is why we think it's perfectly appropriate to eat a slice for breakfast. 😉 The custard sauce isn't totally necessary, but it is traditional, and delicious to boot. One of the best Irish desserts I have come across as of yet is this apple cake.
Instructions to make Mum’s Irish Apple cake:
- Pre heat over 350
- For streusel mix everything but butter, then with your hand squeeze butter in mix until it gets crumble like set aside
- For cake cream butter sugar together until fluffy add vanilla then eggs one by one
- Separate bowl add flour baking powder cinnamon and salt fold into wet ingredients add milk
- Put into a buttered 9 inch pan. Lay sliced apples evenly cover with streusel topping bake for 60 minutes or brown and crisp let cool serve with dusting of powdered sugar
It is so very tender and soft and is jam packed with apples. The cake is excellent all on it's own, but what really turns it into a decadent dessert is the custard sauce. Poured warm over the top of a slice of apple cake, its creamy. This Irish apple cake is like a spice cake with the extra addition of juicey apples! In a large bowl, cream the butter and sugar together until light and fluffy.
So that is going to wrap this up with this special food mum’s irish apple cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
