Burrito filling/Nacho topping
Burrito filling/Nacho topping

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, burrito filling/nacho topping. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Tacos, burritos, and enchiladas may have originated in Mexico and Latin America, but they have been welcomed and adapted by cooks all over the world. Skip the barbecue sauce and you have a great filling for tacos or burritos. • We take your favourite regular burrito and top it with salsa, sour cream, guacamole and melted jack cheese to take it to the next level of flavour. If there was one food that says 'party', it's nachos.

Burrito filling/Nacho topping is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Burrito filling/Nacho topping is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook burrito filling/nacho topping using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Burrito filling/Nacho topping:
  1. Make ready 5 lb lean ground chuck
  2. Prepare 1 can Red enchilada sauce Lg can
  3. Get 1 bunch green onion
  4. Make ready 1 can green chiles
  5. Take 1 can fat free Taco Bell refried beans
  6. Prepare 2 packages Knorr broccoli cheese rice cooked as directed on pkg
  7. Take 2 can Salsa Verde
  8. Prepare 1 small Jar of salsa
  9. Take 2 envelope Burrito seasoning

If you're vegetarian, it's a nice alternative to beans in your Mexican food. My husband said I could probably pass it off to meat-eaters as eggs in a breakfast burrito. Let us know what you guys think of our first cooking video, we plan to put up one cooking video every week. Then topped with your choice of protein, beans, all-natural shredded cheese and pico de gallo and fresh cut toppings.

Instructions to make Burrito filling/Nacho topping:
  1. Brown ground chuck drain any grease
  2. Transfer meat to a slowcooker, add remaining ingredients and cook on high 6 hours.
  3. Works as a filling for burritos and i added cheese in the end. Monterey Jack. And i topped burritos with verde sauce and cheddar cheese. Also good topping for nachos.

Finished off with our variety of special sauces. Megajuana Burrito Filling, Blackened Chicken and Black Beans. Megajuana Burrito Tortilla Choice, Flour Tortilla. The first will be a Steakhouse Burrito featuring grilled steak, potatoes bites, three cheeses, sour cream, and Green Chile Queso wrapped in a flour tortilla. If you enjoy getting your fingers covered in cheese, Taco Bell is also introducing these new Steakhouse Nachos that are topped with strips of steak.

So that is going to wrap this up for this exceptional food burrito filling/nacho topping recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!