Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, elaine's thick and meaty spaghetti sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Elaine's thick and meaty spaghetti sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Elaine's thick and meaty spaghetti sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.
As everyone knows by now, most of my recipes come from a "Taste of Home" recipe magazine. This is by far our favorite spaghetti sauce. It is so thick and meaty that sometimes my boys just pour it over a piece of garlic bread and eat it like that!
To begin with this particular recipe, we must prepare a few ingredients. You can have elaine's thick and meaty spaghetti sauce using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Elaine's thick and meaty spaghetti sauce:
- Make ready 1 lb ground beef
- Make ready 1 lb bulk italian sausage
- Prepare 1 medium green bell peper,chopped
- Make ready 1 medium onion, chopped
- Take 8 cloves of garlic,minced
- Make ready 3 can (14 1/2 oz )italian diced tomatoes,drained
- Get 2 can (15oz)each tomatoe sauce
- Prepare 2 can (6oz each) tomato paste
- Make ready 1/3 cup sugar
- Take 2 tbsp italian seasoning
- Make ready 1 tbsp dried basil
- Prepare 2 tsp dried marjoram
- Take 1 tsp salt
- Get 1/2 tsp black pepper
- Get 1 spaghetti or noodles of choice
- Prepare 8 oz sliced mushrooms
Back to the meat sauce, make sure the mixture doesn't reduce too much. The sauce should not be too thick and too dry. Stir in half of the parmesan cheese. Remove ½ of the meat sauce to a medium bowl and set aside.
Instructions to make Elaine's thick and meaty spaghetti sauce:
- Brown ground beef and sausage,drain off grease.put into 5quart crockpot.
- Add all other ingredients except noodles. Cook on low for8hours
- Makes 12 servings
Add the spaghetti to the skillet. Combine ground beef, onion, garlic, and green pepper in a large saucepan. Cook and stir until meat is brown and vegetables are tender. Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper.
So that’s going to wrap it up with this special food elaine's thick and meaty spaghetti sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!