Baked salmon inspired by arsik batak toba
Baked salmon inspired by arsik batak toba

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, baked salmon inspired by arsik batak toba. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked salmon inspired by arsik batak toba is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Baked salmon inspired by arsik batak toba is something that I’ve loved my whole life. They’re nice and they look wonderful.

#foodrecipe #salmon #bakedsalmon Arsik is a popular dish for batak people from North Sumatera, Indonesia. This recipe is not an authentic arsik recipe. Kali ini aku masak ikan nila arsik khas batak toba.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked salmon inspired by arsik batak toba using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked salmon inspired by arsik batak toba:
  1. Take Ingredients:
  2. Prepare 375 gr salmon fillet
  3. Make ready Salt
  4. Get 1 tsp Honey
  5. Prepare For spice paste:
  6. Get 1 pepperoni (you can skip this if you don't like spicy)
  7. Prepare 1/2 red onion
  8. Prepare 1 cloves garlic
  9. Take 1/2 tomato
  10. Prepare 10 macadamia nuts (to replace candlenut)
  11. Take 3/4 tsp turmeric
  12. Get For sliced seasoning:
  13. Make ready 1/2 red onion
  14. Take 1 sweet pointed paprika
  15. Make ready 1 green onion
  16. Get 1/2 tomato
  17. Prepare Some chives

Baked salmon inspired by arsik batak toba. Keema puri ? (mince stuffed Bengali snack). Arsik is an Indonesian dish that has its origin among the Mandailing and Batak Toba people, native to North Sumatra. If you're going to save one salmon recipe Tender, flaky, soft salmon baked in butter with garlic and capers.

Instructions to make Baked salmon inspired by arsik batak toba:
  1. For the spice paste: Using a food processor, process all the Ingredients until smooth, and reach it's paste textures. Or you can make it manually using mortar and pestle like I do… 😊
  2. For the sliced seasoning: slice all the Ingredients into small slices
  3. In a bowl, mix the spice paste and the sliced seasoning, add 1 tsp honey, and salt to taste
  4. Add the Salmon into the mixture of spice paste and sliced seasoning, let it cover by all the spice, and let it marinate for 1 hour
  5. Place the salmon and all the spices in a baking pan. Bake it for 20 to 30 minutes (170 degrees celcius)
  6. Baked salmon is ready to be served!! Check the video how did I make this recipe on my YouTube channel. Here is the link : https://youtu.be/ycdjs1GiU_g

It's one of the best things we've made recently. Jump to the Easy Baked Salmon. Arsik adalah salah satu makanan khas Batak yang paling banyak digunakan pada saat acara adat. Arsik ini sendiri berbahan dasar ikan seperti ikan mas, nila dan ikan mujahir. Biasanya ikan ini ditangkap langsung dari Danau Toba.

So that is going to wrap it up with this special food baked salmon inspired by arsik batak toba recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!