Hot and Sticky Chilli Ribs
Hot and Sticky Chilli Ribs

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, hot and sticky chilli ribs. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sticky Pork Ribs Recipe with sticky sauce Some ketchup recipes include ginger, onions, coriander, cinnamon, celery, allspice, mustard, cloves, garlic, and cumin. Cook the Chinese sticky hoisin chili ribs. Just to ensure the ribs get fully covered in the sauce.

Hot and Sticky Chilli Ribs is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Hot and Sticky Chilli Ribs is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook hot and sticky chilli ribs using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hot and Sticky Chilli Ribs:
  1. Get 1 Rack of Pork Ribs
  2. Make ready 100 ml Tomato Ketchup
  3. Get 100 ml Your Favourite BBQ Sauce
  4. Prepare 100 ml Sweet Chilli Sauce
  5. Get 1 splash of Worcestershire Sauce
  6. Get 1 splash of Tabasco Sauce
  7. Take 1 pinch salt and pepper
  8. Prepare 1 pinch Oregano
  9. Prepare 1 tbsp Brown Sugar
  10. Prepare 1 splash of Red Wine Vinegar

Add the beef ribs and cover all over with the marinade. Cover with cling film and marinate overnight. While the ribs are roasting make the BBQ sauce. Place a frying pan over a medium heat until it is hot, then add the olive oil, onion and garlic.

Steps to make Hot and Sticky Chilli Ribs:
  1. Mix all the ingredients except the ribs, into a fully blended sauce.
  2. Pour half of the sauce into the bottom of your slow cooker.
  3. Add the rack of ribs.
  4. Add the rest of the sauce on top of the ribs.
  5. Cook on low for about 6 hours, or until the meat falls easily from the bones.
  6. Optional: If you prefer your ribs a little crispy, place under a hot grill for about 10 minutes after removing from the slow cooker.
  7. Optional: For a different kick, replace the sweet chilli sauce with your favourite mustard. For a milder taste, replace the sweet chilli with honey or maple syrup. For a smokey hit, add 3tbsp liquid smoke.

Put ribs in a large shallow dish and coat with marinade. With the sticky chilli pork ribs recipes, quickly and easily enter all your favorite recipes and organize them exactly the way you want. Instant Pot Spare Ribs- Juicy, fall off the bone Spare Ribs with a gorgeous Sweet and Spicy Chinese Sticky Sauce. The Ribs are first pressure cooked with the sauce and then broiled for a couple of minutes to get a beautiful caramelisation. You can also Air Fry instead of broiling in the oven.

So that is going to wrap this up with this special food hot and sticky chilli ribs recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!