Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, rock cakes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Rock Cakes is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Rock Cakes is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have rock cakes using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rock Cakes:
- Make ready 200 grams plain flour
- Get 100 grams butter
- Take 50 grams castor sugar
- Get 150 grams dried mixed fruits
- Take 1 egg
- Take 2 tablespoons milk
- Prepare 1 teaspoon baking powder
Mix to a fairly firm dough. Delia's Good Old Rock Cakes recipe. These were once economy cakes, not too expensive, providing cake for large families. They were not going to be included in this edition - until, that is, we made some.
Instructions to make Rock Cakes:
- Pre-heat the oven to 200 degree Celsius. Sieve the flour and baking powder into a large baking bowl, add the softened butter and lightly rub together with fingertips until the mixture resembles bread crumbs. Add in the mixed fruits and sugar. Use a fork or a tablespoon to stir such that it is well mixed. Make a well in the centre and crack the egg follow by the milk.
- Use the tablespoon lightly and swiftly mixed it until it form a sticky dough. Using a tablespoon, divide the mixture evenly spaced on the baking sheet.
- Bake in the preheated oven 180oC for 15 mins or until golden brown and well risen. The rock buns should be firm to the touch, but they harden up properly once cold. Best served warm!
And unbelievably they went down a storm. Rock Cakes (Rock Buns) are a very simple but classic bake. Made with just a few store cupboard ingredients, they are very quick and easy to make and are perfect with a cup of tea! Simple home baking at its best. A rock cake, also called a rock bun, is a small cake with a rough surface resembling a rock.
So that’s going to wrap this up with this special food rock cakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
