Fried rice
Fried rice

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried rice is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fried rice is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried rice using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried rice:
  1. Make ready 2 cups Rice
  2. Take 10 Maggi
  3. Make ready Onga pinch both red and green
  4. Make ready Beef half kilo
  5. Make ready 1 table spoon Curry
  6. Prepare 1 cup Oil
  7. Make ready Black pepper
  8. Prepare Cumin
  9. Prepare Peas half cup
  10. Make ready Sweet corn half cup
  11. Take Onions 1 big
  12. Take 5 Scotch bonnet
  13. Prepare 5 Green chili pepper
  14. Take 3 spoon Soy sauce
  15. Prepare Broccoli

These super-versatile dishes are great for using up ingredients in the fridge. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried rice:
  1. I put water in a pot and boil
  2. I wash and rice
  3. After about 15 mints
  4. I washed it in a colander and allow to drain water
  5. I fry my meat with maggi and sweet corn I add oil I add the peas Scotch bonnet red ball pepper and stir well I add the cumin blackpeper and I grind garlic I add the rice add maggi the onga curry and stir well until done
  6. And I serve it after

Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".

So that’s going to wrap it up for this special food fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!