Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, nacho sauce and bacon potato croquette [being loud may not work]. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Nacho sauce and bacon potato Croquette [Being loud may not work]. Sometimes, being loud may not draw attention from someone. Only when a person makes a good point then he/she will draw the attention and get people to listen to them.
Nacho sauce and bacon potato Croquette [Being loud may not work] is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Nacho sauce and bacon potato Croquette [Being loud may not work] is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook nacho sauce and bacon potato croquette [being loud may not work] using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Nacho sauce and bacon potato Croquette [Being loud may not work]:
- Get Nacho Cheese Sauce And Bacon Potato Croquette
- Prepare Nacho Cheese Sauce (Store purchased)
- Prepare 3-5 pcs Bacon
- Get 2 pcs medium size Russet Potato
- Make ready Some bread crumb
- Prepare 1 egg
- Prepare Some all purpose flour
- Prepare Loud chick (尖叫鸡)
- Get 3/4 cup cooked rice
- Make ready 2 egg
- Take Tomato sauce
- Get Some cooked rice
- Take Seaweed
- Take Spring onion
- Prepare Cherry tomato
I create a loud chick (尖叫鸡 ~ in chinese) in this plate with a very delicious Nacho cheese sauce and bacon potato croquette. My son is a potato lover, I think he won't mind eating this everyday. Nacho Cheese Sauce And Bacon Potato Croquette. Being Loud May Not Draw Attention [Loud Chick ~ Nacho Cheese Sauce and Bacon Potato Croquette Recipe] Stay Zen [Totoro ~ Braised Tofu With Minced Chicken Recipe] Resting Is Good!
Steps to make Nacho sauce and bacon potato Croquette [Being loud may not work]:
- Peel the skin of the potatoes. Bring a pot of water to a boil, add some salt, then add in the potatoes and boil for 30minutes. Use a chopstick to test if it is soft by poking a hole through the middle of the potatoes. If not, continue to boil. If yes, drain the water and set aside.
- Mash the cooked potatoes and set aside for later used.
- Pan- fried the bacon and chopped into smaller pieces. Mix it well with the Nacho cheese sauce. (I use very generous amount.)
- Split the potatoes into 3 portions. Roll them into 3 ball. For each ball, make a well in the centre and start filling it with the bacon and Nacho cheese sauce mix, then using your hand to push the filling downward and then fold the sides to the centre.
- Dust the potatoes with the flour, then pass through the egg wash and finally coat with bread crumbs.
- Fry the potatoes over medium heat on a frying pan with shallow oil till golden brown on both sides.
- To create the loud chick - add some oil in the pan and stir-fry the cooked rice with the eggs. Then, mold it into the chick shape (as above). Use some cooked rice with tomato sauce and create the mouth and the crown. Use cooked rice to roll into two balls for the eyes and add seaweed for eyeballs.
- Add spring onion and cut cherry tomato as the background.
- #mycookbook (Week 11)
Perk Yourself Up [Bare Bear Panda - Golden Pillow ~ Fried Stuffing Beancurb Recipe] Staying Afloat In Moments Of Uncertainty [Pooh Bear -Cloud Egg And Fried Chicken. Freeze option: Prepare croquettes as directed, omitting chilling step. Transfer to waxed paper-lined baking sheets. Prepare butter mixture; drizzle over croquettes. Transfer to resealable plastic freezer bags; return to freezer.
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