Fried rice
Fried rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fried rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fried rice is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Fried rice is something which I have loved my whole life.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

To begin with this particular recipe, we must prepare a few components. You can have fried rice using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Fried rice:
  1. Prepare 2 cups rice
  2. Get 300 g Diced beef 🥩
  3. Prepare 3 Bell peppers(yellow/red/green)
  4. Take 1 big onion
  5. Make ready 2 big carrots
  6. Take 3 small cloves garlic
  7. Take 1 small fresh ginger
  8. Make ready 5 green chilies
  9. Make ready 3 tsps Butter
  10. Get 1/3 cup oil
  11. Take Seasonings
  12. Get Salt
  13. Take Green food color

These super-versatile dishes are great for using up ingredients in the fridge. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried rice:
  1. In a clean dry pot, add in butter
  2. Then oil
  3. Diced onion
  4. Grated Chili, ginger and garlic
  5. Add in your bell peppers and carrot
  6. Now pour in your cooked meat and stock
  7. Then Seasonings
  8. Your fried rice spice
  9. Curry
  10. Pour in boiling water
  11. Add in little green color. Ps: I mistakenly added too much.
  12. Pour in your parboiled rice, and allow to steam
  13. All doneeeee and ready to serve😋😋😋
  14. Enjoy😋😋😋😋😋😋

Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".

So that is going to wrap it up with this exceptional food fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!