Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chnny ki dall halwa recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Chane ki daal ka Halwa recipe by Lively Cooking. It is also known as Chane ki daal ki barfi. Give a try to this recipe and feedback us in.
Chnny ki dall halwa recipe is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Chnny ki dall halwa recipe is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chnny ki dall halwa recipe using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chnny ki dall halwa recipe:
- Make ready 1 kg Chnna dall
- Make ready 500 gram shuger
- Take Milk 1 letar
- Take 1 TSP elichi powder
- Take 2 pinch Zardy ka rang
- Get Garnishing ke liye nuts kismish pista badam
- Get Ghee 250 giram
- Make ready 2 TBS kewrda
- Make ready 1 glass water
Chana ki daal halwa recipe is a traditional and healthy dessert belonging from subcontinent. Chana ki daal is cooked with sugar and ghee properly and is beaten properly so that the chickpeas are properly mixed with ghee and sugar and formed into a very thick sticky mixture. Urdu cooking recipe of Chanay Ki Daal Ka Halwa, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and Other Urdu cooking recipes and video cooking recipes are also available online. Indeed a wonderful dessert, Chanay Ki Daal Ka Halwa.
Instructions to make Chnny ki dall halwa recipe:
- Dall ko bhigo kar wash krlen adha ghnta
- Boil milk me dall ko pakin itna ke dall gal jay
- Jab dal bilkul dry ho jaye to use greand krlen
- One galas water me sugar add karein ilachi powder or zardy ka rang dal kar shera tyar krlen
- Ab ek khrdi me ghee gram karein us me pise hui dall dal kar achy se bhun lein
- Jab dal bhun jay to us me kismish add karein or shera dall ka bhun lein
- Khrdi se halwa alg ho jay to ek bowl me oil lagin or halwa jmma dein oper se nuts grnish krn is trha halwa ready ho gya.
Make, eat and share your feedback. Halwa is like a pudding you can say. It is generally had hot or warm, usually because halwas are made with clarified butter/ghee, which tastes best when had hot or warm. So let's get started with the recipe of Chana Dal Halwa. Ka Halwa, Besan Ke Ladoo, Karanji and Jalebis are the. which, in Neki kar awri dariya mein daal. .
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