Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, breakfast hash. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Breakfast Hash is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Breakfast Hash is something which I have loved my whole life.
This simple but tasty Chorizo Breakfast Hash is a breakfast classic. Perfect for your lazy weekend brunch, or even "breakfast for dinner". We love this breakfast hash recipe with sausage, peppers, onion and swiss chard, but as long as Hash is the ultimate cleaning-out-the-fridge meal because somehow, no matter what you throw in, it.
To begin with this particular recipe, we have to prepare a few components. You can have breakfast hash using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Hash:
- Prepare 4 oz Sausage
- Get 1/4 medium Red Onion
- Make ready 3 small Sweet Peppers
- Make ready 1 medium Red Potato
- Get 2 pinch salt
- Take 3 tbsp water
- Take 1 small Egg
Golden brown roasted potatoes mixed with pan cooked onion. Sausage and onion hash with a couple of eggs cracked over is definitely worth getting out of bed for. Brussels Sprouts, sweet potatoes, and onions marry perfectly with a runny egg. Breakfast Hash with Brussels Sprouts and Sweet Potatoes.
Steps to make Breakfast Hash:
- My ingredients are organic, pasture raised and drug free :) - - Get everything chopped up and ready.
- warm up sausage until juice starts to flow, then add onion and peppers… toss and mix together. - - Once all is warmed through, add potatoes on top.
- Add water here and cover for 5 min. This will allow the potatoes to steam cook a little faster. - - Then toss, mix through, cover and cook another 5 min.
- When all is cooked to desired crispiness, add egg on top, turn of stove, cover and let egg cook with remaining heat.
- Cook egg until yolk is still runny, cut egg and mix in. Serve while hot!
This sweet potato breakfast hash with chickpeas, onions and colorful bell peppers has Sweet Potato Breakfast Hash Ingredients. Sweet Potatoes: Sweet potatoes are delicious in this recipe, but feel free. Skillet Breakfast Hash. featured in Easy And Delicious Egg Recipes Anyone Can Make. In a medium bowl, season hash browns with salt, pepper, and paprika. The secret to a successful breakfast hash is in the vegetable prep.
So that’s going to wrap this up with this special food breakfast hash recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
