Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fried rice,fried plantain,shredded meat. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried rice,fried plantain,shredded meat is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fried rice,fried plantain,shredded meat is something that I’ve loved my entire life.
Using plantains instead of regular rice gives this fried rice dish natural sweet flavor. Before the concert festivities began, I made a fun and flavorful plantain fried rice. I loved the sweet and slightly tangy flavors that the plantains added to the dish.
To get started with this recipe, we must prepare a few ingredients. You can cook fried rice,fried plantain,shredded meat using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice,fried plantain,shredded meat:
- Make ready Shredded beef
- Make ready Rice
- Prepare Cucumber
- Prepare Carrots
- Prepare Green pepper
- Prepare Vegetable oil
- Make ready Plantain
- Take Salt
- Make ready Curry
- Take Red pepper
- Make ready Yellow pepper
- Prepare Royco seasoning
Serve fried ripe plantains as a side dish or snack. They're excellent alongside island favorites like red beans and rice and Jamaican jerk chicken and can be added to soups or stews. Veal escalope, breaded and deep-fried in butter. Traditionally served in Vienna with a salad and a potato preparation (usually potato salad or roast baby potatoes).
Instructions to make Fried rice,fried plantain,shredded meat:
- Slice plantain and fry in vegetable oil.
- Boil the shredded beef season with salt,Curry,onion and royco seasoning.
- Slice cabbage,carrots,cucumber.
- Parboil rice rinse boil the rice again add salt,curry,royco seasoning slice in green pepper,yellow pepper,red pepper to boil till done.
Shredded flank steak cooked in tomato sauce. Served with a piece of meat, rice, and sweet plantain fritters. Twice-cooked, crispy, shredded flank steak teams up with white rice, pan-fried onions and caramelized plantains. First, the meat is boiled until tender; then it's cut, shredded, and marinated overnight. The following day, the meat is pan-fried and served atop white rice with sautéed onions.
So that is going to wrap it up with this exceptional food fried rice,fried plantain,shredded meat recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
