Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, egg cups. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg Cups is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Egg Cups is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have egg cups using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Egg Cups:
- Take 6 eggs
- Take 2 tbsp milk
- Take 1/2 tsp garlic powder
- Get 1/4 tbsp onion, chopped
- Get 1/2 tsp paprika
- Prepare 1 dash salt
- Get 1/2 tsp black pepper
- Take 2 slice ham
- Make ready 1 cheddar cheese (just enough to sprinkle on each egg cup)
- Take 12 foil baking cups
Instructions to make Egg Cups:
- Preheat oven to 450°. Place foil baking cups in a cupcake pan.
- Mix together first 7 ingredients in a bowl. Pour egg mixture into foil cups until each is about 3/4 full.
- Cut up ham into small pieces and evenly distribute into cups. Sprinkle cheddar cheese on top.
- Bake 8-10 minutes.
- Freeze leftovers to enjoy as a quick breakfast another day!
So that’s going to wrap it up for this special food egg cups recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
