Vegan Crepes (pancakes)
Vegan Crepes (pancakes)

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegan crepes (pancakes). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This vegan pancake recipe will be a surefire hit this Pancake Day for anyone following a vegan, egg-free or dairy-free diet. Lighter than their egg- and milk-based counterparts but just as delicious, you can enjoy these crêpes as a great vegan breakfast at any time of year. The crepes (or pancakes for the thicker ones) turned out quite tasty.

Vegan Crepes (pancakes) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Vegan Crepes (pancakes) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan crepes (pancakes) using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Crepes (pancakes):
  1. Get 5 ripe bananas
  2. Take 400 grams flour
  3. Get 6 teaspoons of sugar
  4. Make ready 1/2 teaspoon of salt
  5. Prepare 2 tablespoons of oil
  6. Make ready 1 liter coconut milk (or any kind of vegan milk)
  7. Make ready 1 can beer (33cl)
  8. Make ready 1 teaspoon of kardemomme (not sure if that is spelled correct)

Fancy them up with your favorite ingredients, or dress them down for a healthy weekend brunch. Either way, everyone will love them! They're gluten free, there's a vegan friendly option. Practice your flip to make our gluten-free vegan pancakes.

Instructions to make Vegan Crepes (pancakes):
  1. Mash up the bananas
  2. Put the flour in a bowl
  3. I decided to try stevia instead of sugar.
  4. Olive oil (or any other good oil)
  5. One can of beer
  6. Stir up everything but the milk
  7. Add the milk
  8. Served with ice and homemade jam.

Sarah Cook gives her tips on creating the best vegan pancakes, from classic to crepes, American to gluten free. Shrove Tuesday, Mardi Gras, Pancake day - whatever you want to call it, the plan is pancakes. With so many types and so many recipes I've sifted through my favourites to give you the best of the best. Fabulously simple, it's hard to believe these are vegan. These are still as light and moreish as their eggy counterparts, just a teeny bit better for you.

So that’s going to wrap it up for this exceptional food vegan crepes (pancakes) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!