Veg thali with rice, mix dal tadka, aloo patal stir fry and salad
Veg thali with rice, mix dal tadka, aloo patal stir fry and salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, veg thali with rice, mix dal tadka, aloo patal stir fry and salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Veg thali with rice, mix dal tadka, aloo patal stir fry and salad is something which I have loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have veg thali with rice, mix dal tadka, aloo patal stir fry and salad using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
  1. Take For rice:
  2. Take 1 cup rice
  3. Make ready 2 cups water
  4. Make ready For mix dal : see the link below provided
  5. Prepare For aloo patal stir fry:
  6. Take 2 medium size Potatoes sliced thinly
  7. Make ready 5 piece patal sliced length wise
  8. Make ready 2 tbsp Mustard oil
  9. Prepare 1 green chilli
  10. Take 1/2 tsp cumin seeds
  11. Prepare 1 pinch aesfoetida
  12. Get to taste Salt
  13. Make ready Turmeric powder

Steamed wheat noodles stir fried and tossed with a variety of vegetables. Try our special mix of vegetable Hakka noodles and fried rice tossed in a wok. Yellow lentil soup tempered with spices and fresh herbs garnished with fresh coriander, served hot and steamy. Also we would have a dal to mix with plain rice or some kind of pulao / fried rice.

Instructions to make Veg thali with rice, mix dal tadka, aloo patal stir fry and salad:
  1. To cook rice: add rice and water in a pressure cooker and wait for 2 whistle on medium flame. Let the pressure release and then open the lid.
  2. For aloo patal stir fry: heat oil in a kadahi, sprinkle cumin seeds, green chilli, aesfoetida. Let it splutter, add aloo patal. Cook covered for 3-4 minutes stirring in between. Remove lid, add turmeric powder and salt. Mix well and cook stirring for 5-6 minutes till it is completely cooked.
  3. For mix dal click:https://cookpad.com/in/recipes/12364044-mix-dal-tadka?via=profile
  4. Serve your lunch hot with rice, dal, stir fry aloo patal, papad, salad and mangoes.

Curd, Pickle and salad are other accompaniments for this yummy menu. Most of us love Paneer especially kids and Paneer gravy would I love aloo with cabbage dry curry which is always a best dry curry with chapati. Dal tadka is one of the basic and simple dal which Cabbage Thoran Hara moong dal tadka or hari dal fry is the recipe that gave me confidence and declared me as a good cook. If I recall anything that I cooked first properly that If you make hara dal properly then there's no side dish required either with rice or roti, the dal itself taste delicious and add some ghee to take the.

So that’s going to wrap this up for this special food veg thali with rice, mix dal tadka, aloo patal stir fry and salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!