Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, the definitive kinpira stir-fry rice burger!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Definitive Kinpira Stir-fry Rice Burger! is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. The Definitive Kinpira Stir-fry Rice Burger! is something that I’ve loved my entire life.
Rice burgers are made with rice that is formed into two flat patties, then made into sandwiches. Here are my original instructions for making a rice burger. However, leftover kinpira does tend to a a bit limp, and the oil used to stir fry the vegetables can make the rice of the burger 'buns' fall apart easily.
To begin with this recipe, we have to first prepare a few components. You can cook the definitive kinpira stir-fry rice burger! using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make The Definitive Kinpira Stir-fry Rice Burger!:
- Take 4 small rice bowls' worth Plain cooked rice
- Get 1 Soy sauce
- Prepare 1 two 10 cm long rashers Bacon
- Make ready 2 sheets Nori seaweed
- Get For the kinpira stir-fry ingredients:
- Prepare 1 1/2 times the amount of carrot Burdock root (soaked in water first, then julienned)
- Take 1/2 Carrot (julienned)
- Take 1 dash Beef (chopped finely)
- Get 1 tbsp Sesame oil
- Prepare 2 tbsp Sugar
- Prepare 1 White sesame seeds
- Take 1 Red chili pepper (seeds removed and finely chopped)
- Take The sauce ingredients:
- Take 3 tbsp Soy sauce
- Get 2 tbsp Mirin
- Get 2 tbsp Sake
- Get 200 ml Water
The name Kinpira comes from legendary muscleman, and. The vegetables are stir fried first, then cooked in the flavoured sauce. You can also freeze it but I never freeze my Kinpira Gobō because I use frozen burdock and freezing. Kinpira means 'to sauté and simmer', so into the hissing burdock and carrot we threw splashes of (Hint hint: If you love rice for breakfast lunch and dinner, check out these handcrafted Japanese rice ball Add the burdock and carrot and stir fry for a few minutes.
Steps to make The Definitive Kinpira Stir-fry Rice Burger!:
- Make kinpira in bulk for later use. Heat sesame oil in a frying pan, and stir fry the beef, the well drained burdock root, and carrot.
- Add sugar and continue stir frying. Add the combined sauce ingredients.
- Add the red chili pepper, and simmer until the sauce is reduced to about 1/3.
- Add sesame seeds while crushing with your fingers, and the kinpira is done!!
- Put the rice in a grinding bowl (mortar), and grind the rice grains with a pestle. Continue until the rice forms a rough mochi dough and comes together.
- Form the rice as shown in the photo. (I shaped the patties with my hands.) Pan fry on both sides until hard and crispy in an oiled frying pan.
- Brush the rice patties evenly with soy sauce (use a pastry brush if you can), then return to the pan to fry until browned. Pan fry the bacon also.
- Stack in this order: Rice patty → nori seaweed → kinpira → bacon → rice patty. Done!
Pour in half of the sauce mixture and. From wok to plate before you've finished reading the recipe, this Japanese Burdock and Carrot Stir Fry is the Asian side dish you've been waiting for. Kinpira gobo (金平牛蒡, literally "gold flat burdock"), is a popular side dish in Japan. It's often used to fill one of the compartments in bento boxes, and is made with burdock, the taproot of a common plant found in many places around the world. Fried green tomatoes are a Southern classic, and this version from Texas native and Wisconsin chef Adrian Lipscombe is true to its spirit, with a shatteringly crisp crust enlivened by the addition of a Cajun or.
So that is going to wrap this up for this exceptional food the definitive kinpira stir-fry rice burger! recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
