Fried rice
Fried rice

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried rice is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Fried rice is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have fried rice using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried rice:
  1. Make ready Rice
  2. Get Beef
  3. Prepare Peas, carrot, green beans
  4. Prepare Sliced onions,attaruhu
  5. Get Garlic and ginger paste
  6. Prepare Curry, thyme
  7. Make ready Maggi star
  8. Prepare Soy sauce

These super-versatile dishes are great for using up ingredients in the fridge. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.

Steps to make Fried rice:
  1. Boil the beef with onions,salt,maggi and ginger garlic paste as the meat is boiling on the other hand wash ur rice and place it on the other side oven
  2. When the rice is half done off the gas and keep it aside, if the meat is done off it also and set aside
  3. Chop ur carrots,peas and boil them a little along with the green beans
  4. In a pan add oil and pour in the rice and keep stirring add the beef meant and the carrots peas and beans and stir
  5. Then add ur onions and attaruhu plus maggi to taste and then curry plus thyme then stir and add the meat stock bit by bit
  6. Stir for some minutes and tadaaaa! Our quick fried rice is ready to serve

Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon".

So that’s going to wrap this up for this exceptional food fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!