Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bacon egg breakfast cup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
bacon egg breakfast cup is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. bacon egg breakfast cup is something that I’ve loved my whole life. They’re fine and they look fantastic.
Bacon Egg Cups. featured in Strawberry Shortcake Pancake Breakfast in Bed. Remove the bacon from the oven and pour out any excess grease, if desired. I love making creative breakfasts and breakfast egg cups are my newest obsession.
To begin with this recipe, we have to first prepare a few components. You can cook bacon egg breakfast cup using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make bacon egg breakfast cup:
- Get 2 slice bacon
- Take 2 slice toast
- Take 1 grated cheddar cheese
- Get 2 medium eggs
These very tasty cups are perfect for brunch, and even leftovers are good! Eggs and bacon for breakfast is a fairly ordinary combination. But these delicious cups are far from ordinary! They are pretty and festive, easy to make, and super.
Instructions to make bacon egg breakfast cup:
- preheat the oven to 400°F
- lay the bacon onto a cold nonstick pan, turn the heat to medium, and let it cook for about 8 minutes, then flip and cook for another 5 on the other side. this time may need to be adjusted depending on the thickness of your bacon (either more or less), but let me say this. if you want your bacon to be crispy later on, you need to cook that bacon through as much as you can, but the bacon should be pliable so you can wrap it around the edge of the muffin tin.
- use a cutter to cut out little circles of toast, just big enough to fill the bottom of your muffin tin. place the toast in your muffin pan, then wrap the partially cooked bacon around it. then put the grated cheddar cheese on top of your toast. (you can add as much as you like. if you're a cheese lover, put more then :D) then crack an egg into each cup. sprinkle with salt n pepper, then bake for about 10 minutes (adjust this time to how done you want your edd to be) enjoyyyy!!
These Bacon & Egg Breakfast Cups. All the best things tucked into one cute little cup. As well as being simple and quick to make, these cups are so versatile! Because they're made in a muffin tin, each cup can be tailored to what each person likes to. Bacon Egg Cups are an easy make ahead breakfast, brunch or snack perfect for busy on-the-go mornings.
So that is going to wrap this up with this exceptional food bacon egg breakfast cup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
