Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, white chicken chili. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! This creamy white chicken chili is made super easy in your slow cooker!
White Chicken Chili is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. White Chicken Chili is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook white chicken chili using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make White Chicken Chili:
- Prepare 1 medium onion, chopped
- Prepare 1 tbsp olive oil
- Prepare 2 clove garlic, minced
- Get 1 lb boneless skinless chicken breasts, chopped
- Take 32 oz chicken broth
- Get 1 (6 ounce) can chopped green chiles
- Prepare 2 tsp ground cumin
- Prepare 2 tsp dried oregano
- Make ready 1 1/2 tsp cayenne pepper
- Get 3 (14 1/2 ounce) cans great northern beans,drained,divided
- Get 1 cup shredded, monterey jack cheese
- Get 1 chopped jalapeno pepper, optional
After sharing a new recipe for easy (red) chicken chili, I thought I would circle. This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili. Make it with canned or dry beans, and add extra chili peppers for more heat if you like! Healthy white chicken chili that's nice and creamy, yet there's no cream!
Steps to make White Chicken Chili:
- In a large saucepan, over medium heat, cook onion in oil for 10 minutes or until tender. Add garlic; cook 1 minute longer. Add the chicken, chicken broth, green chilies,cumin,oregano,and cayenne pepper; bring to a boil.
- Reduce heat to low. With a potato masher, mash one can of beans until smooth. Add to saucepan. Add remaining beans to saucepan. Simmer for 20-30 minutes or until heated thoroughly.
- Top with cheese and jalapeno pepper if desired.
- *this recipe is adapted from taste of home
For something different, cook up a pot of the Neelys' White Chicken Chili recipe, spiced with peppers and spritzed with fresh lime juice, from Food Network. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. Can This White Chicken Chili be Frozen? Yes, this chili freezes very well! As always, make sure to chill your chili completely in the refrigerator first, before transferring to the freezer for long term storage.
So that’s going to wrap it up for this special food white chicken chili recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
