Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato pie (torta di patate). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
As soon as they are cool enough to handle, peel the potatoes and run them through a food mill or potato ricer into a large bowl, as if you were making mashed potatoes. This pie is simple to make despite the cooking time. If you like potatoes and onions you'll really enjoy this pie.
Potato Pie (torta di patate) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Potato Pie (torta di patate) is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have potato pie (torta di patate) using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Potato Pie (torta di patate):
- Make ready 500 grams potatoes
- Make ready 1 leek, chopped
- Take 1/4 onion, chopped
- Take 1 tbsp tomato paste
- Prepare 1 tbsp olive oil
- Take 20 grams unsalted butter
- Prepare 50 grams grated parmesan
- Take 1 envelope puff pastry
- Make ready 1 ground black pepper
- Take 1 nutmeg
- Get 1 salt
- Take 1 egg
A me è piaciuta molto ed è stata un successo anche. For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon One suggestion–don't store the boiled sweet potatoes in the fridge when you don't have time to make the pie right then.it separates a bit and makes the pie. Boiled the potatoes with the skin on. When cooked and still hot, mash them with a potato ricer.
Instructions to make Potato Pie (torta di patate):
- Boil potatoes until tender
- Put leek and onions in a pan with olive oil and tomato paste, cook until translucent
- Mash potatoes
- Add onions, leek, parmesan and butter to mashed potatoes
- Season mashed potatoes with salt, pepper and nutmeg, mix everything well
- Roll out puff pastry in a baking pan and poke holes in it using a fork
- Put the now super yummy mashed potatoes in it and fold pastry borders over it
- Brush the whole pie with beaten egg
- Bake at 200° for 30 minutes (or until it turns slightly brown)
My family recipe from a traditional Italian dish: Gattò di patate, aka potato pie! Ricetta per fare la famosa torta alle patate dolci originaria del Sud degli Stati Uniti. Preparazione della torta di patate dolci. Or Gattò di Patate in the original language. This Italian mashed potato pie is a must for any potato lover out there.
So that is going to wrap this up for this special food potato pie (torta di patate) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
