Meatballs with tomato sauce, with spaghetti or rice
Meatballs with tomato sauce, with spaghetti or rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meatballs with tomato sauce, with spaghetti or rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meatballs with tomato sauce, with spaghetti or rice is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Meatballs with tomato sauce, with spaghetti or rice is something that I’ve loved my entire life. They are fine and they look fantastic.

These meatballs with rice are true comfort food! They're extra soft and juicy, and I really am a sucker for good meatballs. I love meatballs in tomato sauce, in gravy with cranberry sauce, chicken meatballs in tomato and mozzarella, mozzarella stuffed turkey meatballs, and pretty much all kind of meatballs!

To get started with this recipe, we have to prepare a few components. You can cook meatballs with tomato sauce, with spaghetti or rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meatballs with tomato sauce, with spaghetti or rice:
  1. Take 6 meatballs
  2. Take Salt & pepper
  3. Take 2 tomatoes
  4. Prepare Tomato sauce
  5. Get Curcumin
  6. Take 1 onion
  7. Make ready 2 spoons olive oil
  8. Get Fresh coriander
  9. Take Milk (a few spoons)
  10. Take 1-2 spoons corn starch
  11. Make ready Spaghetti or rice to serve

They are full in flavor and easy to make. Meanwhile, make meatballs: In a large bowl, combine meatball ingredients. Meanwhile, make cauli-rice: Pulse cauliflower in a food processor to rice. Spaghetti with meatballs and tomato sauce recipe.

Steps to make Meatballs with tomato sauce, with spaghetti or rice:
  1. Add the meatballs in a pan with a spoon of olive oil and cook each side for 3-4 mins until ready.
  2. Add the spoon of olive oil in a pot with the onion and saute, add the tomatoes and stir, then pour the tomato sauce and the curcumin, salt & pepper and a few spoons of milk and stir.
  3. Insert the meatball in the pot with the sauce, add 1-2 cups of boiled water and let it cook all together for about 10 mins. Add a spoon of corn starch (i prepare it in another small glass before inserting it, so it is smooth) and stir. Take off the fire.
  4. Add some fresh coriander and serve with rice or spaghetti, it's your choice. Enjoy!
  5. Today i made spaghetti with these meatballs. I added some dried oregano also. Yummyyyyy

Put the meatballs in the sauce, turn the heat right down, pop the lid on and leave to blip away for an hour and a half, or longer.. Line a large plate with paper towels and place the meatballs on it, to absorb the excess fat. Pour the tomato sauce in a baking dish. Soak the fried meatballs in the sauce. Crumble the feta cheese over the meatballs.

So that’s going to wrap it up with this special food meatballs with tomato sauce, with spaghetti or rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!