Prawns Chow Mein
Prawns Chow Mein

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, prawns chow mein. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Prawns Chow Mein is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Prawns Chow Mein is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have prawns chow mein using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Prawns Chow Mein:
  1. Prepare 300 g Prawns
  2. Prepare 150 g Dried Egg Noodles
  3. Prepare 2 Tablespoon Oyster Sauce
  4. Make ready 2 Teaspoon Soya Sauce
  5. Take 1 Teaspoon Black Pepper
  6. Make ready 1/2 Cup Vegetable Stock
  7. Make ready 1/2 Teaspoon Dried Oregano
  8. Prepare 5 Cloves Garlic
  9. Make ready 1 Piece Ginger
  10. Make ready 1 Medium Onion
  11. Take 150 g Shiitake Mushrooms
  12. Get 3 Baby Corn
  13. Get 1 Bunch Bok Choy
  14. Prepare 1 Broccoli
  15. Prepare Other Vegetables (if any)
  16. Make ready Oil
  17. Take Salt

Unlike takeouts, shrimp chow mein is low in calories. This homemade chow mein is loaded with shrimp, vegetables, and healthier and less greasy compared to Shrimp Chow Mein in Chinese restaurant or takeout. There are all kinds of fresh and dry noodles available in the market. There are also thin and thick noodles.

Steps to make Prawns Chow Mein:
  1. Peel the prawns & take the vein out. Marinate the prawns with one teaspoon soy sauce, salt & 1/2 teaspoon pepper.
  2. Add salt & half a teaspoon of dried oregano in a pot filled with boiling water. Add egg noodles into it. Cook for about a minute or till the block becomes loose(40% cooked). Drain & set aside. You can also use fresh egg noodles.
  3. Finely chop ginger & garlic.
  4. Chop mushrooms, onion, bok choy, broccoli, baby corn or any other vegetables you're planning to use.
  5. Heat some oil & fry the prawns. Keep it aside. You can also add the prawns along with the vegetables, but if you fry it separately the prawns will have more flavour.
  6. Add one tablespoon of oil & put chopped ginger garlic into it. Saute till brown.
  7. Turn the heat to high. Add onion. Stir fry for a minute
  8. Add mushrooms, baby corn & bok choy next. Stir fry for a minute
  9. Add the rest of the vegetables & saute for about 30 seconds.
  10. Prepare the sauce by adding the oyster sauce, vegetable stock, 1/2 teaspoon of black pepper & 1 teaspoon of soy sauce.
  11. Add noodles & pour sauce over it. Stir fry till all the water in the sauce evaporates. Add salt if needed.
  12. Add the cooked prawns. If you added it along with the vegetables ignore this step. Mix & serve hot.

For the best and most authentic homemade Chow Mein like Chinese restaurants or takeouts, I recommend thin, fresh egg noodles. Both lo mein and chow mein are made with Chinese egg noodles—wheat flour noodles with egg added. Either way, the noodles need to be softened in boiling water before cooking. King prawn chow mein is a delicious recipe that will go excellently with a side of mixed vegetables. The beansprouts give it that nice refreshing crunch and the king prawns are bursting with flavour.

So that is going to wrap it up with this exceptional food prawns chow mein recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!