Chicken Chow Mein
Chicken Chow Mein

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken chow mein. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Search Store Inventories for Chow Mein Chicken and Compare Prices. Find Deals on Cho Mein in Apparel on Amazon. In a small bowl, combine the cornstarch, broth, soy sauce, salt and ginger until smooth; set aside.

Chicken Chow Mein is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken Chow Mein is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken chow mein using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Chow Mein:
  1. Take Chicken and the marinade
  2. Get 400 grams chicken
  3. Prepare 2 tsp 5 spice
  4. Take 2 tsp sambol olek
  5. Prepare 2 tbsp soy
  6. Make ready 1/2 tbsp corn flour
  7. Take Noodles
  8. Take 200 grams noodles
  9. Take 1 liter water
  10. Prepare 1 tsp sesame oil
  11. Prepare Final mix
  12. Prepare 2 tsp sesame oil
  13. Take 1 large red bellpepper
  14. Get 100 grams bean sprouts
  15. Make ready 2 tbsp less salty soy sauce
  16. Get 3 large springonions

It's made with cabbage, carrots and bean sprouts, but you'll occasionally see one or two other veggies added to the mix, along with some protein. Fresh chow mein noodles - yakisoba or dry thin spaghetti are great subsitutes. Vegetables - celery, cabbage, matchstick carrots, garlic, green onions, ginger. Seasonings - low-sodium soy sauce, oyster sauce, sesame oil, sugar.

Steps to make Chicken Chow Mein:
  1. Cut the chicken into thin slices. Add the 5 spice, sambol olek (or other chili sauce) and the soy sauce. Then the corn flour. And give it a good mix. Put it aside for about 10 minutes.
  2. Boil the noodles for a couple of minutes. The time depends on what kind of noodles you use. I use eggnoodles, and it is about 3 minutes. When done, remove it from the hot water and put it under cold water, to stop it from cooking. Then add the sesame oil, to secure the noodles from not sticking together.
  3. Put the chicken into your wok under high heat with the sesame oil, and fry it. Add the noodles. Give it a good mix. Then add the bell pepper, the bean sprouts and the less salty soy sauce. Give it a good mix again. Finally add the spring onions. Just mix it gently and warm for a minute.
  4. Enjoy a great traditional Chinese meal.

Chicken breasts - chicken thighs will work great too, just a cook a few minutes longer. Cook the chow mein noodles according to package directions, drain well, and set aside. When is is very hot, but not smoking, add the chicken mixture, and stir fry until the chicken is cooked through. Remove the chicken to a plate, set aside and keep warm. Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles.

So that is going to wrap this up for this exceptional food chicken chow mein recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!