Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bread poha icecream sticks. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bread Poha icecream sticks is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Bread Poha icecream sticks is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook bread poha icecream sticks using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Bread Poha icecream sticks:
- Make ready 5-6 aloo
- Make ready 2 pieces bread crumbs
- Prepare 1/2 katori poha
- Get 1/2 spoon namak
- Make ready 1/4 spoon lal mirch
- Get 1/4 .spoon Dania powder
- Take 1/4 cup sooji
Steps to make Bread Poha icecream sticks:
- First boil the potatoes.
- Cool them and grate with grater.
- Take a bowl and add them to it.
- Grind the bread in the grinder to get bread crumbs.
- Now mix it with aloo and add maida to the mix..
- Add one spoon maida for binding
- Add all the masalae
- Now take ice-cream sticks and arrange the mix on them as shown in pic above.
- Heat oil and deep fry the ice-cream sticks after coating them with sooji
- Your bread Pooh's ice-cream sticks are ready to serve
So that’s going to wrap it up for this exceptional food bread poha icecream sticks recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
