Grilled Octopus to go - by DW
Grilled Octopus to go - by DW

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled octopus to go - by dw. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Grilled Octopus to go - by DW is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Grilled Octopus to go - by DW is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook grilled octopus to go - by dw using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Octopus to go - by DW:
  1. Make ready 1 medium size octopus
  2. Prepare 2 tablespoons salt
  3. Prepare 1 tablespoon cracked pepper
  4. Get 1 cup white wine
  5. Make ready 1/3 cup dried oragano
  6. Prepare 2 dried crushed chilli peppers
  7. Prepare 1/3 cup olive oil
  8. Make ready 1/2 bunch fresh parsley
Steps to make Grilled Octopus to go - by DW:
  1. In a bowl: mix olive oil, oragano, chilli pepper, 1 tablespoon of salt. Set aside this as it will be used as a rub later on.
  2. Clean octopus and put in stock pot with all the remainder of the ingredients. Boil until tender
  3. Once octopus is tender, remove it from stock and drain. Apply the rub. Let it marinate for 10 minutes then grill until desired.
  4. Remove from grill and drizzle with olive oil and fresh lemon.

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