Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bacon egg cups. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bacon Egg Cups is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Bacon Egg Cups is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have bacon egg cups using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Egg Cups:
- Make ready 10 Eggs
- Prepare 5 slices bacon
- Prepare 2.5 oz Cheddar Cheese
Instructions to make Bacon Egg Cups:
- Preheat oven to 350 degrees
- Grease muffin tins and crack one egg into each muffin cup
- Chop up bacon and put in each
- Put cheese in each
- Using fork, gently mix each egg to break yolk
- Bake for 25-30 minutes till fully cooked
So that is going to wrap this up with this special food bacon egg cups recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
