Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread
Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread

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Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is something which I’ve loved my whole life.

Grilled Chicken Kabobs with Tzatziki Sauce Chicken kabobs is the Greek version of meat on a stick. In this recipe, the chicken kabobs are served with a cucumber-dill sauce called tzatziki.

To begin with this particular recipe, we have to first prepare a few components. You can cook mike's chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
  1. Prepare ● For The Brined Chicken [brine 24 hours]
  2. Prepare 3 Pounds Chicken Breasts [1" cubed]
  3. Get 1/2 Cup Granulated Sugar
  4. Take 1/2 Cup Kosher Salt
  5. Prepare 2 tbsp Granulated Garlic
  6. Prepare 2 tbsp Granulated Onion
  7. Get ● For The Chicken Marinade [1 tsp a piece or to taste]
  8. Take Fresh Ground Black Pepper
  9. Take Ground Cumin
  10. Make ready Garlic Olive Oil
  11. Take White Pepper
  12. Prepare Lemon Pepper
  13. Prepare 4 Dashes Liquid Smoke [not extract]
  14. Get Granulated Garlic
  15. Take Granulated Onion
  16. Take Italian Seasoning
  17. Prepare Red Pepper Flakes
  18. Prepare Dried Oregano
  19. Make ready ● For The Tatziki Sauce
  20. Make ready 1 Pound Sour Cream
  21. Get 1/2 Cup Oikos Plain Greek Yougart
  22. Get 2 EX LG Firm Cucumber [de-seeded - fully drained]
  23. Take 2 tbsp Fresh Dill
  24. Take ● For The Fresh Vegetables [as needed]
  25. Get Bell Peppers [green - red - orange - yellow - 1 1/2" chop]
  26. Take Red Onions [quartered]
  27. Make ready Brown Mushrooms [left whole]
  28. Take White Onions [quartered]
  29. Make ready White Mushrooms [left whole]
  30. Get Yellow Zucchini [rounds]
  31. Prepare Cherry Tomatoes [all colors]
  32. Get ● For The Sides / Toppers
  33. Make ready Lemon Wedges
  34. Take Leaves Fresh Cilantro
  35. Take ● For The Bread [grilled]
  36. Take Naan Bread
  37. Get Flour Tortillas

All Reviews for Chicken Souvlaki with Tzatziki Sauce. These succulent Greek chicken kabobs threaded with red bell peppers and onions are served with a homemade tzatziki sauce. Serve up the flavors of a Greek summer with this simple dish of marinated grilled chicken kabobs served alongside tzatziki, a cool cucumber and yogurt sauce. This homemade tzatziki sauce is the BEST!

Steps to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
  1. Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
  2. Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
  3. For your Tatziki Sauce.
  4. Mix everything in the Tatziki Sauce section together and chill well.
  5. Drain your chicken and pat dry.
  6. Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
  7. Fully marinated chicken pictured.
  8. Gather your fresh vegetables. Chop all at 1 1/2" pieces.
  9. Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
  10. Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
  11. Fully cooked / charred meat and vegetables pictured
  12. Enjoy!

I have tried many many tzatziki recipes but NONE tasted like the tzatziki that you These Greek chicken kabobs with the BEST homemade tzatziki are so easy to make but packed with flavor. Tzatziki sauce: Homemade or store-bought works (though of course homemade is best!). Continue to scroll down to recipe box for ingredient measurements. Place chicken in bag or bowl, cover with mixture and marinate: Place chicken in a gallon size resealable bag, pour olive oil mixture over. Grilled chicken breast skewers, marinated in a yogurt lemon marinade, grilled with lemon slices, served with cucumber yogurt tzatziki sauce.

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