Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, chow mein potlis. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chow mein potlis is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chow mein potlis is something which I have loved my entire life. They’re nice and they look wonderful.
Chinese chow mein (with beansprouts - the classic Chinese takeaway side dish! This easy Chinese Chow Mein recipe is made with noodles, vegetables, chicken, and a simple chow mein sauce. It's better than Panda Express, and healthy too!
To get started with this recipe, we must prepare a few ingredients. You can have chow mein potlis using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chow mein potlis:
- Take For covering:
- Make ready 2 cup all purpose flour
- Make ready 1 tbsp oil
- Make ready 1 tsp salt
- Prepare For chow mein:
- Take 2 cups boiled noodles
- Get 2 finely chopped onion
- Take 1/2 cup shredded cabbage
- Get 1 shredded capsicum
- Take 1 finely chopped green chilli
- Make ready 1 tbsp soya sauce
- Take 1 tbsp green chilli sauce
- Take 1 tbsp red chilli sauce
- Get 1 tbsp tomato sauce
- Prepare Salt ,pepper as per taste
- Get 1 tbsp oil
- Prepare Oil for frying
Make a classic chow mein for an easy midweek meal. This simple noodle dish is packed with flavour, veg and shredded chicken. A homemade version of your favorite take-out dish. Chow mein refers to stir-fried noodles with little soup that are characterized by a salty taste.
Steps to make Chow mein potlis:
- Mix all the ingredients of covering and make a medium dough with the help of water and cover it with a samp cloth and keep it aside for rest
- Take a pan heat oil and fry onions for 3-4 minutes add shredded veggies and sauté for 5 minutes. Add ginger garlic paste. Saute for 2-3 minutes.Add all the sauces and mix well. Add salt and pepper powder cook for 5 minutes. Chow mein is ready
- Now knead the dough well and take a small portion. Roll it with a rolling pin and make a small round chapati. Put the chow mein filling in the center and cover it with the chapati and make a potli
- Make all the potlis by repeating the same process and fry them in hot oil on medium flame until they get golden brown colour. Your chow mein potlis are ready to eat. Serve them hot tomato sauce and green chutney
Beef chow mein is a main course with noodles and beef being its main ingredient. The main difference between chow mein and lo mein is that different methods are used to make these stir-fry More authentic chow mein noodles are fried to crispness, while lo mein noodles are. Chinese chow mein noodles tossed in an authentic savory sauce. The noodles are stir-fried with Chow mein noodles are incredibly popular at Chinese restaurants and a favorite of mine when. Although making chow mein isn't difficult, preparing it does take time.
So that is going to wrap this up for this exceptional food chow mein potlis recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
