Chicken 'Goulash'
Chicken 'Goulash'

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken 'goulash'. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A quick recipe for chicken goulash is fragrant with paprika and brimming with all the flavors of the Hungarian classic. Try our chicken and paprika goulash recipe. This chicken goulash is cooked after traditional Hungarian fashion.

Chicken 'Goulash' is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken 'Goulash' is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken 'goulash' using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken 'Goulash':
  1. Get 500 grams chicken breasts
  2. Make ready 1 can chopped tomatoes
  3. Get 1 large white onion
  4. Prepare 2 capsicum/peppers
  5. Prepare 100 grams mushrooms
  6. Take 350 ml beef stock
  7. Take 1 carrot
  8. Make ready 2 tbsp paprika
  9. Take 3 clove garlic
  10. Take 25 ml coconut oil

And we all know what a great idea it is to muddle with one's mother-in-law's recipes! Try out this recipe of Chicken Goulash which can be served with fettuccine or rice. Sear the chicken giblets, the chopped vegetables and the chipped mushroom in it. A chicken stew with peppers, onions, and potatoes in a tomato-paprika sauce.

Steps to make Chicken 'Goulash':
  1. Start off by dicing the onion, cutting the peppers into strips and grating the carrot.
  2. Dice the chicken breast into small cubes so there's enough to go around.
  3. In a large pan, add some cooking oil of your choice, I prefer coconut oil and bring to a medium to high heat.
  4. Add the chopped veg into the pan and then introduce the garlic cloves, minced. Stir until softened and browned.
  5. Add the cubed chicken breast into the mix and color/brown on all sides.
  6. When chicken is colored, empty a can (400g) of chopped tomatoes into the pan and bring to the boil.
  7. Make up your beef stock and when ready also add to the pan.
  8. Add the paprika and season with salt and pepper to taste, then bring to the boil.
  9. When brought to boiling point, reduce to a simmer, place on the lid and leave to cool for 20 minutes.
  10. After 20 minutes, remove the lid and leave to cook for a further 10-15 to reduce the sauce. Season with a bit more salt and pepper if required.
  11. Plate up and enjoy.

Outside its native Hungary, where it is known as «gulyás» and is served as a hearty thick soup, goulash [pr.. Paprika Chicken Goulash Recipes on Yummly Hungarian Chicken Goulash, Hungarian Goulash, Hungarian Chicken Goulash Pot Pie With Crisp Noodle Pork Casserole (Hungarian Goulash)LOOK. Top chicken goulash recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Download Chicken goulash stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock Chicken goulash stock photos and royalty-free images.

So that’s going to wrap it up with this exceptional food chicken 'goulash' recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!