Thai chicken & basil fried rice
Thai chicken & basil fried rice

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, thai chicken & basil fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai chicken & basil fried rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Thai chicken & basil fried rice is something which I have loved my whole life. They’re nice and they look fantastic.

These Thai chicken dishes are flavorful and healthy, filled with aromatic herbs and bold flavors. Our collection features some of the most beloved Thai chicken recipes, from soups to curries, satays to. The marinade for this chicken is insane.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thai chicken & basil fried rice using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Thai chicken & basil fried rice:
  1. Make ready 300 gm chicken breasts ( boneless), cut into strips
  2. Get 2 tsp minced garlic
  3. Prepare 1 tbsp minced ginger
  4. Prepare 2 tbsp spring onion ( bulbs )
  5. Take 1 small onion, finely sliced
  6. Make ready 20 basil leaves
  7. Get 2 & 1/2 tsp red chilli , minced
  8. Get 1/2 tsp red chilli flakes
  9. Prepare 4 tbsp oil
  10. Make ready to taste salt
  11. Prepare For garnishing
  12. Prepare as needed basil leaves, deep fried
  13. Get as needed sliced shallots , deep fried

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Steps to make Thai chicken & basil fried rice:
  2. Add ginger, garlic,spring onions,onion and red chillies. Saute until soft and the ginger and garlic release their aromas.
  3. Add the sliced chicken and saute on high heat for 5 minutes.
  4. Add the sauce mix and continue to saute for another 2-3 minutes.
  5. Add the basil leaves and saute for a minute.
  6. Add red chilli flakes.
  7. Add the rice and continue to saute, stirring briskly.
  8. Check seasoning and add salt accordingly.
  9. Remove from heat and transfer to a serving dish.
  10. Garnish with fried basil leaves and fried shallots.
  11. Serve with fish sauce with chillies(Nam Pla Prik Kheenoul).

The ultimate recipe for your chicken on the grill. Thai BBQ Chicken or "Gai Yang" will be the only recipe you need this summer! Chicken Pad Thai - Isn't it about time we stopped relying on take out to get Pad Thai and making it at home instead? BAKED OR GRILLED easy Thai Chicken Satay with Peanut Sauce is one of my absolute favorite recipes with the most addicting Peanut Sauce ever! I made this twice in one week and I still want more!

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