Asian Chicken Cups
Asian Chicken Cups

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asian chicken cups. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

A Chicken Cup (Chenghua) is a bowl-shaped vessel made of Chinese porcelain painted in the doucai technique. Make this Asian Chicken Cups recipe and it will be the new favorite recipe in your house. They are low in carb, easy to make, tasty, quick healthy dinner recipe.

Asian Chicken Cups is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Asian Chicken Cups is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have asian chicken cups using 13 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Asian Chicken Cups:
  1. Make ready Ingredients
  2. Get 6 Rhodes Dinner Rolls , thawed but still cold
  3. Take 3 cups chicken cooked cubed
  4. Take 1 cup celery
  5. Take 1/2 cup almonds chopped
  6. Make ready 1/2 teaspoon salt
  7. Take 1/2 teaspoon poultry seasoning
  8. Get 2 teaspoons onion grated
  9. Get 2 tablespoons lemon juice
  10. Take 1 cup mayonnaise
  11. Prepare 1 cup cheddar cheese grated
  12. Take 1 cup chow mein noodles
  13. Take carrots garnish with match stick , if desired

Top each leaf with the chicken mixture; sprinkle with the scallion greens. Part of the Whirlpool Corp. family of brands. These Garlic Sesame Asian Chicken Lettuce Cups have the BEST Asian sauce. Made with ground chicken and lettuce wraps.

Steps to make Asian Chicken Cups:
  1. Combine all chicken salad ingredients. Cut each roll in half and on a lightly sprayed counter top, roll each one into a 5-inch circle. Carefully push a dough circle into a sprayed muffin tin to cover the bottom and sides. Fill each dough cup with salad mixture. Bake at 350°F 12-15 minutes or until dough edges are golden brown. Garnish with match stick carrots if desired.

Instead of ordering Chinese takeout, try Asian Chicken in Lettuce Cups! Traditional Chinese takeout is full of empty carbs, sodium, and potentially toxic fats. Then there's MSG and other preservatives. These easy chicken lettuce cups from Delish.com make the perfect healthy dinner idea. What you'll need to make Thai Minced Chicken Lettuce Cups.

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