Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, momma's chunky spaghetti sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Momma's chunky spaghetti sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Momma's chunky spaghetti sauce is something that I have loved my entire life.
Give your traditional spaghetti sauce a makeover with this Chunky Italian Sausage Spaghetti Sauce! I'm not saying that I absolutely did not, I just don't remember. Chunky Spaghetti Sauce will be the perfect addition to your next pasta dinner!
To get started with this particular recipe, we must first prepare a few components. You can have momma's chunky spaghetti sauce using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Momma's chunky spaghetti sauce:
- Take 1 lb ground beef
- Get 1/2 lb ground hot italian sausage
- Prepare 1 packages sliced mushrooms
- Get 1 large white onion
- Make ready 2 tbsp chopped garlic
- Make ready 2 can diced tomatos
- Take 1 can sliced olives
- Make ready 6 cup favorite marinara sauce
- Prepare 1 italian seasoning
- Get 1 ground black pepper
- Get 1 crushed red pepper
- Take 1 pinch granulated sugar
- Take 2 tbsp butter
Mama's Spaghetti and Meat Sauce is simple and easy to make. Made with RAGÚ sauce and ground beef, enjoy a delicious meal that tastes just like Mama's. Add cooked meatballs from the Betty Crocker Easy Meatballs recipe to spaghetti sauce and heat thoroughly for a meaty dinner. Chunky Spaghetti Sauce recipe: Try this Chunky Spaghetti Sauce recipe, or contribute your own.
Steps to make Momma's chunky spaghetti sauce:
- Saute onion, mushrooms, and garlic in butter
- Brown and crumble meats
- Add meats to vegetables
- Add diced tomato, and sliced olives
- Pour in marinara sauce and add seasonings
- Simmer 45 minutes to an hour or until sauce thickens to desired consistency
- Serve over noodles
In a large sauce pan over medium high heat, cook garlic and onion, in oil, for ten minutes, until onions are tender. This versatile tomato sauce may also be spread on pizza, or served with hearty sandwiches such as meatball subs and calzones. Bring to boil on medium-high heat. Meanwhile, prepare spaghetti as directed on package. There are so many tomato-based sauces out there that it is easy to become confused over which is which.
So that’s going to wrap this up for this exceptional food momma's chunky spaghetti sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
