Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, orange cup cakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Orange Cup Cakes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Orange Cup Cakes is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have orange cup cakes using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Orange Cup Cakes:
- Prepare 1 Orange (unpeeled)
- Take 1 tsp Baking Soda
- Make ready 1/2 Cup Water
- Get 125 g Butter (Room temperature)
- Prepare 1 cup Sugar
- Prepare 2 Eggs
- Get 1 tsp Vanilla Essence
- Get 2 Cup Flour
Steps to make Orange Cup Cakes:
- Preheat oven to 160 degrees Fan forced.
- In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
- Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
- Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!
So that is going to wrap this up with this exceptional food orange cup cakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
