[Farmhouse Recipe] Octopus Ajillo
[Farmhouse Recipe] Octopus Ajillo

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, [farmhouse recipe] octopus ajillo. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

[Farmhouse Recipe] Octopus Ajillo is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. [Farmhouse Recipe] Octopus Ajillo is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook [farmhouse recipe] octopus ajillo using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Octopus Ajillo:
  1. Get 3 clove Garlic
  2. Make ready 50 grams Octopus
  3. Take 100 ml Olive oil
  4. Get 1 tsp Salt
Steps to make [Farmhouse Recipe] Octopus Ajillo:
  1. Thinly slice the garlic into about 2 mm thick and the octopus into 5 mm thick.
  2. Put the olive oil and garlic in a saucepan. Cook over a medium heat.
  3. When the garlic releases its aroma, add the octopus and salt. Simmer for about 1 minute. It's ready to serve.
  4. Dip the baguette in this oil and enjoy.

So that is going to wrap it up with this exceptional food [farmhouse recipe] octopus ajillo recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!