Zucchini Roll-Ups
Zucchini Roll-Ups

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, zucchini roll-ups. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Zucchini Roll-Ups is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Zucchini Roll-Ups is something that I have loved my entire life.

Zucchini Lasagna Roll Ups - Swap out the lasagna noodles for zucchini - it's LOW CARB and you won't miss the noodles at all! Zucchini Lasagna Roll Ups are made with thin zucchini slices rolled around a delicious ricotta filling, then baked in tomato sauce and topped with cheese. A healthier, low carb lasagna option that's not.

To begin with this recipe, we have to prepare a few components. You can cook zucchini roll-ups using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Roll-Ups:
  1. Take 2 zucchini
  2. Get 1 cup ricotta
  3. Prepare 1/2 cup fresh basil leaves
  4. Prepare olive oil
  5. Get salt, pepper

Delicious, and perfect for Keto, gluten-free or low-carb diets. This easy recipe is perfect for lasagna or served as a dip. No one will notice it is tofu! Think of these zucchini roll-ups like lasagna, but without the pasta!

Steps to make Zucchini Roll-Ups:
  1. Remove the ends of the zucchini and cut it lengthwise into thin slices using a sharp knife. Brush them with some olive oil on both sides and place on a pan or grill. Cook for about 3 minutes on each side until it’s soft enough to roll.
  2. In a bowl, mix ricotta with chopped basil (1/4 cup) and add salt and pepper.
  3. Spread a thin layer of the stuffing on the slice, place a basil leaf on one end and roll.
  4. Serve directly or refrigerate for later. Enjoy!

Precooking the zucchini softens it enough to roll it up with some cheese and herbs. Top with a quick fresh stovetop tomato sauce, bake. Why Hello There, Zucchini Lasagna Roll-Ups! Never have I ever had something so incredibly tasty that had so few carbs!! Growing up, I would always order the lasagna at Olive Garden.

So that’s going to wrap it up for this special food zucchini roll-ups recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!