Bacon cheeseburger quesadillas
Bacon cheeseburger quesadillas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon cheeseburger quesadillas. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Make A Juicy Cheeseburger Better with Frank's RedHot® And Crispy Bacon. These Bacon Cheeseburger Quesadillas are filled with beef, bacon & tons of cheese! This quesadilla recipe is perfect for a fun dinner or appetizers!

Bacon cheeseburger quesadillas is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Bacon cheeseburger quesadillas is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon cheeseburger quesadillas using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon cheeseburger quesadillas:
  1. Make ready 1 lb ground beef
  2. Take 1 cheddar cheese
  3. Prepare 1 onion, chopped
  4. Make ready 1 spices for seasoning meat
  5. Get 1 bacon cooked
  6. Make ready 1 tortillas flour

Get the Recipe Once the bacon is crisp, use a slotted spoon to remove from pan. Pour off most of the bacon fat, leaving just enough to coat the bottom of the pan. Place the diced onions, salt, and pepper in the hot bacon fat. Allow the bacon, onions and hamburgers to cool completely.

Steps to make Bacon cheeseburger quesadillas:
  1. Heat a large skillet over medium-high heat. Add chopped bacon and cook until crisp. Remove from the pan and drain on paper towels. Pour some of the bacon fat from the pan (reserving a little). Add ground beef to the same pan, and cook ground beef while breaking it up into chunks with a spatula or spoon. Cook until the beef is fully cooked. Drain off any excess grease. Add the bacon back into the pan and season with mixture with salt and pepper to taste
  2. Heat a large non-stick fry pan over medium heat. Spread butter lightly on one side of the flour tortilla shell. Place the tortilla butter side down into the pan.
  3. Sprinkle a layer of cheese evenly over the entire tortilla. On half of the tortilla sprinkle a layer of the meat mixture.
  4. Cook until the cheese has melted and the bottom has browned. Using a spatula fold the tortilla in half and press down the edges gently. Remove from the pan. Repeat with remaining tortillas. Slice each quesadilla into three triangles.

Jump to Recipe·Print Recipe This recipe combines the ingredients of a bacon cheeseburger in a quesadilla. These quesadillas are so easy to prepare and make a great appetizer. If you want you can even serve them for dinner with fries or a side dish. Add a garnish of any THREE - onions, bell peppers, mushrooms, OR jalapeño peppers at no additional charge. Remove the bacon from the griddle and chop small.

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