Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mexican grilled sandwich. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican grilled sandwich is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mexican grilled sandwich is something which I’ve loved my entire life.
Chef Eric Greenspan turns a traditional Oaxacan recipe for mole sauce from famous Mexican restaurant Guelaguetza into an unbelievable grilled cheese. Mexican Grilled Sandwich is a very easy and tasty breakfast dish. Learn how to make/prepare Mexican Grilled Sandwich by following this easy recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mexican grilled sandwich using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mexican grilled sandwich:
- Get 12 wheat sandwich bread slice
- Get 2 tomato (deseed and cut into small dices)
- Prepare 1 cup mayonnaise or white cheese sauce (homemade)
- Get 1/2 cup finely chopped green bell pepper
- Get 1/2 cup finely chopped red bell pepper
- Take 2 tbsp boiled sweet corn kernels
- Prepare 1/4 cup finely chopped green zucchini
- Prepare 1 tsp red chilli flakes
- Take 1 tsp dried parsley
- Prepare 1/2 tsp dried Oregano
- Take to taste Salt
- Get as needed Butter
- Make ready 1 Cheese slice for garnishing
- Prepare 2 tbsp cheese spread
This crispy creamy Mexican street food-inspired grilled cheese is loaded with buttery roasted corn, spicy pickled jalapeños, and rich manchego cheese. You probably already have all the ingredients you need for these Molletes (Bean and Cheese Sandwiches). Try them with some freshly made Pico de Gallo! A spicy grilled Mexican sandwich everyone will love.
Instructions to make Mexican grilled sandwich:
- Cut edges of sandwich bread. Heat 1 tsp butter in a pan. Add zucchini, corn, both bell peppers. Saute for a minute. Add all dry ingredients. Stir well. Keep it aside.
- Take a bowl. Add mayonnaise and above sauted veggies. Mix well. Keep aside.
- Now take one bread slice. Apply butter. Put mayonnaise & veggies mixture on it. Then cover with another bread slice. Apply cheese spread. Place some tomato dices. Sprinkle some chilli flakes and oregano. Then cover with third slice.
- Now apply butter on top layer of bread slice. Place it in sandwich griller. Grill it both sides until golden and crispy.
- Cut thin long strips of cheese slice. Cut sandwich from center. Garnish with oregano, and chilli flakes,
Try this Grilled Mexican Chicken Sandwiches recipe, or contribute your own. Grilled Sandwiches - Grilled Cheese Sandwich. Huge steak sandwich & grilled cheese spicy potato wedges - london street food. Saute sandwiches over medium heat until golden brown on both sides and the cheese is melted (a Panini maker can also be used). Explore best places to eat grilled sandwiches in Mexican Hat and nearby.
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