Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cindys summer slow cooker pot roast. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cindys Summer Slow Cooker Pot Roast is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Cindys Summer Slow Cooker Pot Roast is something which I’ve loved my entire life.
During the summer months I hate heating up the house with a roast that needs to bake all day long. Making quick and easy meals or Crock-Pot Meals for dinner is frequent. A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve.
To get started with this recipe, we have to prepare a few components. You can cook cindys summer slow cooker pot roast using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Cindys Summer Slow Cooker Pot Roast:
- Make ready main dish
- Take 3 lb chuck roast
- Prepare 2 tbsp flour
- Take 3 tbsp olive oil
- Prepare 1 large onion chopped
- Get 4 clove garlic chopped
- Get 2 stock celery chopped
- Make ready 4 carrots rough chopped
- Take 1 lb green beans
- Prepare 3 lb new potatos
- Make ready 4 cup water
- Take 1/4 cup cindys spice rub (recipe at end)
Skim fat from extra juices in slow cooker and drizzle over top. As the pot roast cooks, the water and juices from the vegetables and meat will thin the gravy out, creating just the right consistency. Pour the gravy into the slow cooker. The roast and vegetables should be tender.
Instructions to make Cindys Summer Slow Cooker Pot Roast:
- Set up a safe place outside
- Turn Slow Cooker on high
- Add all the rest of ingredients and put lid on and cook 6 hours or longer if you like everything softer.
- Rub meat on both sides with spice rub and flour
- Brown meat on both sides in olive oil
- Cindys spice rub!!!
- Chili powder 4 Tablespoon
- Paprika 6 Tablespoons
- Granulated garlic 2 Tablespoon
- Lemon pepper 2 Tablespoons
- Tomato, chicken bullion 2 Tablespoon
- Cumin 1 Tablespoon. mix together save leftovers in jar
Remove the roast and let rest for a few minutes. Ultimate Slow Cooker Pot Roast that leaves you with tender meat, vegetables and a built The great thing about this Ultimate Slow Cooker Pot Roast is that the whole meal really is made in one place. We like to serve it with a side salad to. Slow Cooker Pot Roast with potatoes and mushrooms is comfort food at its finest. Leaner cuts of beef are best for the slow cooker or Crockpot.
So that is going to wrap it up with this special food cindys summer slow cooker pot roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!