Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, spicy pilau with mombasa coleslaw 😋😋😋😋. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Learn how to make swahili pilau with locally available ingredients. Je unapenda pilau kama mimi?basi pika na mimi pilau tamu sana leo,na ujionee jinsi ya kupika pilau tamu sana. kwa recipe nyingine za pilau bonyeza link hii. Full video ! < #Delicious how to cook pilau with meat#Tamu😋😋.
SPICY PILAU WITH MOMBASA COLESLAW 😋😋😋😋 is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. SPICY PILAU WITH MOMBASA COLESLAW 😋😋😋😋 is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook spicy pilau with mombasa coleslaw 😋😋😋😋 using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make SPICY PILAU WITH MOMBASA COLESLAW 😋😋😋😋:
- Prepare 2 kg Rice
- Get 300 grams Potatoes
- Get 4 pieces Onions
- Get 600 grams Cabbage
- Prepare 6-7 pieces Carrot
- Prepare Green pepper 1 large piece
- Take 1.5 tablespoon Pilau Masala powder
- Make ready 1.5 tablespoon Pilau Masala Ground spices
- Make ready Beef stock cubes 6-8 pieces
- Prepare 1.5 tablespoon Salt
- Take 5-6 tablespoon Oil
- Get 500 grams Beef
- Get 2 Tablespoons Garlic ginger paste
- Prepare 3 green chillies
Serve with soft white rolls and barbecue sauce to taste. Pep up that homemade curry with this easy recipe for vibrant yellow pilau rice. The yellow colour of this rice is so bright that I find it almost impossible to photograph! Quick and easy spicy Korean coleslaw recipe.
Steps to make SPICY PILAU WITH MOMBASA COLESLAW 😋😋😋😋:
- Wash and clean your Vegetables.Cutt your onions,mince your garlic and weight all your spices. I use more cumin seeds for extra taste.
- In a large sufuria heat your oil and saute your potatoes till golden brown and not too cooked. Add your onions and cook for 5-6 minutes till translucent and add your meat.
- Cook the beef for 3-4 minutes then add your spices.Cook for 2-3 minutes then add your garlic ginger paste.
- Measure the exact amount of water/ stock to cook your rice completely and let it simmer for 7-10 minutes then add your rice and potatoes.
- For the coleslaw. Prepare you cabbage, carrot, onions and green peppers. Mix them in a big bowl and add your vinegarret. That includes vinegar, sugar, salt and olive oil or any flavorless oil. You can also add mayonnaise and sultana for extra Bzazzz
It has a spicy, tangy and sweet taste. Then, how would you feel if this Korean slaw has a little bit of Korean spice to give it a kick? It sounds very mouthwatering to me! Here I present my spicy Korean coleslaw recipe for you. This Greek Yogurt Coleslaw recipe is mayo-free, lighter, quick and easy to prepare, and perfectly creamy and delicious!
So that’s going to wrap this up for this special food spicy pilau with mombasa coleslaw 😋😋😋😋 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
