Beef Stroganoff
Beef Stroganoff

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.

Beef Stroganoff is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef Stroganoff is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook beef stroganoff using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:
  1. Get 1 lb ground beef
  2. Take 1 onion, chopped. About 1 1/2 cups
  3. Prepare 1/4 cup butter or margerine
  4. Make ready 2 Tbs all purpose flour
  5. Take 1 tsp salt
  6. Take 1/4 tsp black pepper
  7. Make ready 1 clove garlic, minced
  8. Make ready 1 can condensed cream of mushroom soup
  9. Make ready 1 can mushrooms
  10. Prepare 1 cup sour cream

Garnish with parsley and serve with pappardelle pasta or rice. Count Stroganoff was a dignitary in the court of Alexander III. Count Stroganoff's chef (who was likely French), created the dish and named it. Our easy and authentic Stroganoff (or Stroganov) is a simple and comforting Russian dish consisting of sauteed pieces of.

Instructions to make Beef Stroganoff:
  1. In large skillet, brown ground beef and onion in butter.
  2. Stir in flour, salt, pepper, garlic, and mushrooms. I chop up my mushrooms even smaller than they are before I add them. Cook 5 minutes, stirring constantly.
  3. Stir in soup. Bring to a boil, then turn down and simmer, uncovered, for 10 minutes.
  4. Stir in sour cream. Heat thoroughly.
  5. Serve over wide noodles or rice. We prefer whole wheat wide noodles.

Beef stroganoff is the original family favorite skillet meal. Why should beef stroganoff come from a box. Beef and mushrooms are always a great match, and this recipe for classic Beef Stroganoff shows off exactly why. (Beef Stroganov, бефстроганов). Rich and indulgent beef stroganoff with ribeye steak and mushrooms is a real treat dinner. I've long been a stroganoff fan, my mum makes an awesome one with chicken and green peppers that I LOVE!

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